Can I just say - YUM!!! This was a bit of an impromptu... semi-healthy dessert with a friend. AND. it. is. fabulous. and simple.
Found on this website through pinterest (I'm really getting good use of that lovely website lately!)... Here it is!
Ingredients:
2 bananas
peanut butter
1 c chocolate chips
Instructions:
Melt the chocolate chips (in the microwave or on the stove, or whatever works best for you).
Cut the bananas into round slices (mine were about 1/2 an inch thick) and top with peanut butter.
Put a banana on top of a fork, and then use a spoon to drizzle or pour chocolate over. (repeat for all bananas - or as many as possible. I ran out of chocolate, so I just drizzled it over the remaining ones). --there is a picture showing how to do this on the blog linked above.
Place the covered bananas on a wax paper-covered cookie sheet and freeze. They last over night in the freezer, but they become very frozen that way... They were fantastic after frozen about an hour or an hour and a half.
**If I was making this just for me, I would only make one banana. Two bananas was more than enough for two of us.
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